Crunch the pistachios. Take some Bettine goat's cheese in your hand and roll the grape into the cheese. Thereafter, roll the balls through the crunched pistachios.
goat's cheese balls filled with grapes
preparation time
5 minuten minuteningredients
- 250g Bettine fresh goat's cheese natural
- 250g coreless whit grapes
- 100g pistachios
kitchen equipment
Rated 4.5/5
based on 10 customer reviews
preparation
these bettine products you'll need
Andere relevante recepten
these are too good to pass up
-
New -
New -
New
